Document Details

Document Type : Article In Journal 
Document Title :
Fructosamine in obese normal subjects and type 2 diabetes
Fructosamine in obese normal subjects and type 2 diabetes
 
Subject : Diabetes Mellitus 
Document Language : English 
Abstract : The effect of various grades of obesity on serum fructosamine concentrations was studied in Type 2 diabetic (n = 105) and non-diabetic (n = 128) subjects. In obese diabetic and non-diabetic subjects (body mass index > or = 30 kg m-2), the concentration of fructosamine was markedly lower than that obtained for lean diabetic and non-diabetic subjects with similar glycaemic control. Stepwise multiple-regression analysis showed that fructosamine was associated with glycaemic control (as indicated by fasting plasma glucose and glycated haemoglobin), fasting triglycerides, and body mass index in both diabetic and non-diabetic subjects. In vitro studies showed marked decreases in both the extent of [14C]-glucose incorporation into plasma proteins and fructosamine production by incubated sera of obese patients whether diabetic or non-diabetic, with obese subjects with body mass index > 40 kg m-2 exhibiting the greatest decrease. In conclusion, serum fructosamine concentrations are shown to decrease in obese diabetic and non-diabetic subjects with body mass index > or = 30 kg m-2 giving rise to the underestimation of glycaemic control as indicated by fructosamine measurement. A change in the glycation reaction itself may be partly responsible for such decrease 
ISSN : 1464-5491 
Journal Name : Diabetic Medicine 
Volume : 11 
Issue Number : 1 
Publishing Year : 1414 AH
1994 AD
 
Article Type : Article 
Added Date : Saturday, April 2, 2011 

Researchers

Researcher Name (Arabic)Researcher Name (English)Researcher TypeDr GradeEmail
محمد العرضاويArdawi, Mohammed InvestigatorDoctorate 
حسن نصرتNasrat, Hasan ResearcherDoctorate 

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